The invention? "Batter Blaster." The purpose? Aerosol pancake batter said to make no-mix, perfectly round pancakes every single time, at the drop of a pan. (Or easier teddy bear shapes. I've heard of someone who can make a dinosaur, but actually spotting something like that would be like finding Yeti.)
I have to admit that at first, I was extremely turned off by the name "Batter Blaster." Without getting too detailed, let's just say I have... um... textural issues and thought there is no way I would ever actually spend money on something called "Batter Blaster."
Upon further, very in-depth, research, I learned this product is all organic and is only 70 calories per serving. Now, one pancake is considered one serving, however this is lower in calories than your everyday Bisquick just like mom used to make. (Unless you have my mother, in which case you would've grown up eating Fruity Pebbles and/or Crunch Berries for your formative years, causing you to have a sick neurosis against all foods well into your adulthood.)
As I see it, there are only two downsides to "Batter Blaster" at this time. 1.) You can not treat "Batter Blaster" like it was E-Z cheese or Redi-Whip and shoot the contents of the can straight down your throat. You actually have to cook "Batter Blaster." 2.) You can't buy "Batter Blaster" in Utah. Now I'm thinking it will get here soon, we did just get a Cheesecake Factory and Urban Outfitters is on its way. I'm hoping when Whole Foods rears its ugly head along the Wasatch Front, aerosol batter won't be far behind.
I don't even like pancakes and I want to eat them all the time after hearing about "Batter Blaster." Because now that aerosol pancake batter is in the pop culture mainstream, how did I ever live without it?
2 comments:
it's fun to say Batter Blaster.
Yes. Yes it is.
And after much contemplation, I decided it's better than "Bladder Baster..." or something...
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